{"id":14201,"date":"2017-07-24T19:44:47","date_gmt":"2017-07-25T00:44:47","guid":{"rendered":"http:\/\/foodsafetytrainingcertification.com\/?page_id=14201"},"modified":"2017-07-24T19:45:32","modified_gmt":"2017-07-25T00:45:32","slug":"food-safety-resources","status":"publish","type":"page","link":"http:\/\/foodsafetytrainingcertification.com\/food-safety-resources\/","title":{"rendered":"Food Safety Resources"},"content":{"rendered":"
[vc_row][vc_column][vc_column_text]The following Food Safety Resources are designed to provide food service employees with up-to-date information on food safety. The links cover topics such as: food safety services, prevention of foodborne illness, basics of microorganisms, how to keep clean and sanitary food environemnt, process for foodborne illness prevention, and food safety programs:[\/vc_column_text][vc_tta_tabs style=”modern” active_section=”1″][vc_tta_section title=”Federal” tab_id=”1495481467694-706fd726-d7ae”][vc_column_text]Federal Food Safety Resources<\/strong><\/p>\n Agency for Toxic Substances and Disease Registry\/US Dept of Health and Human Services (ATSDR) CFSAN: Center for Food Safety & Applied Nutrition, FDA (Seafood, Fruits, Vegetables, Shell Eggs, and all other Non-Meat Foods) Foodsafety.gov – The Gateway to Government Food Safety Information National Agricultural Library USDA\/FDA Foodborne Illness National Association of State Departments of Agriculture National Organic Program (AMS\/USDA) Partnership for Food Safety Education Recalls.gov: Online Resource for Federal Recalls (Federal and Industry Initiated Recalls) Recalls.gov<\/a><\/p>\n U.S. Centers for Disease Control and Prevention (CDC), Division of Bacterial and Mycotic Diseases, Food Safety Initiative U.S. Food and Drug Administration, Directory of State and Local Officials U.S. Food and Drug Administration, Hazard Analysis and Critical Control Point Database U.S. Department of Agriculture (USDA) U.S. Department of Agriculture, Food Safety and Inspection Service (FSIS) U.S. Department of Health and Human Services (HHS) USDA\/FDA Foodborne Illness Education Information Center U.S. Environmental Protection Agency <\/p>\n Food Defense<\/strong><\/p>\n Association of Food and Drug Officials Food Protection and Defense Committee Auburn University Detection & Food Safety Center Centers for Disease Control Emergency Preparedness and Response FDA CFSAN Center for Veterinary Medicine (CVM) and Bioterrorism Food Marketing Institute Food Safety & Security National Center for Food Safety & Technology, Illinois Institute of Technology Purdue Agriculture Research Programs Rutgers University Food Science and Safety Training and Environment and Public Health Program University of Georgia Center for Food Safety University of Minnesota Center for Infectious Disease Research & Policy USDA Homeland Security U.S. Department of Homeland Security Retail Food Safety Resources<\/strong><\/p>\n American Culinary Federation American National Standards Institute Canadian Council of Grocery Distributors CIES Food Business Forum Global Food Safety Initiative Dietary Managers Association FDA Food Code Food Distributors International Foodservice Consultants Society International (FCSI) FoodService Packaging Association Foodborne Illness Educational Materials Database Foodsafe Listserve\/HACCP Training Programs and Resources Database The Conference for Food Protection National Environmental Health Association International Food Safety Council National Association for the Specialty Food Trade National Restaurant Association International Inflight Food Service Association National Food Service Management Institute National Registry of Food Safety Professionals, Inc. National Restaurant Association Educational Foundation [\/vc_column_text][\/vc_tta_section][vc_tta_section title=”Glossary” tab_id=”1495481492128-f0639b5b-aad1″][vc_column_text]<\/p>\n Food Safety Glossary<\/strong><\/p>\n [\/vc_column_text][\/vc_tta_section][vc_tta_section title=”Misc” tab_id=”1495481493299-08ea7040-f385″][vc_column_text]Miscellaneous Food Safety Training Sites
\nwww.atsdr.cdc.gov<\/a><\/p>\n
\nProduct Recalls, Alerts, and Warnings<\/a><\/p>\n
\nwww.foodsafety.gov<\/a><\/p>\n
\nwww.nal.usda.gov\/fnic<\/a><\/p>\n
\nwww.nasda.org<\/a><\/p>\n
\nwww.ams.usda.gov\/nop\/indexnet.htm<\/a><\/p>\n
\nwww.fightbac.org<\/a><\/p>\n
\nwww.cdc.gov\/foodsafety<\/a>
\nAgents, Diseases, & Other Threats<\/a>
\nFood Safety Activities<\/a>
\nNews and Media Relations<\/a><\/p>\n
\nwww.fda.gov\/ora\/fed_state\/directorytable.htm<\/a><\/p>\n
\nvm.cfsan.fda.gov\/%7Elrd\/haccp.html<\/a><\/p>\n
\nwww.usda.gov<\/a><\/p>\n
\nwww.fsis.usda.gov<\/a><\/p>\n
\nwww.hhs.gov<\/a><\/p>\n
\nwww.nal.usda.gov\/foodborne<\/a><\/p>\n
\nwww.epa.gov<\/a><\/p>\n
\nwww.afdo.org\/afdo\/Committee\/Food-Security-Committee.cfm<\/a><\/p>\n
\naudfs.eng.auburn.edu\/<\/a><\/p>\n
\nwww.bt.cdc.gov<\/a><\/p>\n
\nwww.fda.gov\/cvm\/counterterror.htm<\/a><\/p>\n
\nwww.fmi.org\/foodsafety\/bio_security.htm<\/a><\/p>\n
\nwww.ncfst.iit.edu\/main\/home.html<\/a><\/p>\n
\nwww.agriculture.purdue.edu\/<\/a><\/p>\n
\nwww.cpe.rutgers.edu\/programs\/food_science_food_safety.html<\/a><\/p>\n
\nwww.ugacfs.org<\/a><\/p>\n
\nwww.cidrap.umn.edu\/cidrap\/content\/biosecurity\/food-biosec\/index.html<\/a><\/p>\n
\nwww.usda.gov\/homelandsecurity<\/a><\/p>\n
\nwww.dhs.gov\/index.shtm<\/a>[\/vc_column_text][\/vc_tta_section][vc_tta_section title=”Retail” tab_id=”1495481490868-3090cbac-2522″][vc_column_text]<\/p>\n
\nwww.acfchefs.org <\/a><\/p>\n
\nOn June 17, 2002, ANSI implemented the ANSI-Conference for Food Protection (CFP) accreditation program. ANSI and the Conference for Food Protection entered into a cooperative agreement to accredit organizations involved in the certification of food protection managers. This new program is based on the Conference for Food Protection Accreditation Standards.
\nwww.ansica.org<\/a><\/p>\n
\nwww.ccgd.ca<\/a><\/p>\n
\nwww.ciesnet.com<\/a><\/p>\n
\nwww.dmaonline.org<\/a><\/p>\n
\nhttp:\/\/www.fda.gov\/Food\/GuidanceRegulation\/RetailFoodProtection\/FoodCode\/<\/a><\/p>\n
\nwww.fdi.org<\/a><\/p>\n
\nwww.fcsi.org<\/a><\/p>\n
\nwww.foodservicepackaging.org.uk<\/a><\/p>\n
\nwww.nal.usda.gov\/foodborne<\/a><\/p>\n
\nwww.nal.usda.gov\/foodborne<\/a><\/p>\n
\n<\/strong> The Conference for Food Protection is an independent voluntary organization that has identified the essential components of a nationally recognized Food Protection Manager Certification Program and established a mechanism to determine if certification organizations meet these standards.
\nhttp:\/\/www.foodprotect.org\/<\/a><\/p>\n
\nwww.neha.org<\/a><\/p>\n
\nwww.nraef.org<\/a><\/p>\n
\nwww.specialtyfood.com<\/a><\/p>\n
\nwww.restaurant.org<\/a><\/p>\n
\nwww.ifsanet.com<\/a><\/p>\n
\nwww.nfsmi.org<\/a><\/p>\n
\nwww.nrfsp.com<\/a><\/p>\n
\nwww.nraef.org\/<\/a><\/p>\n<\/div>\n\n
\n<\/strong><\/p>\n\n