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Sunday, February 28, 2021
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Food Safety Training and Certification Food Safety Training and Certification

Food Safety Training and Certification Food Safety Training and Certification
  • Home
  • Food Handler
  • Food Manager
  • HACCP
  • Food Allergy
  • State Requirements
  • Resources
  • Blog
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Cinco de Mayo Group Cooking Food Safety

ground_beef_hamburger_food_safety_illness

National Hamburger Month and Food Safety

Food Waste Awareness on Earth Day

pork_ham_food_illness_safety

How to Prepare, Cook, and Store Pork Safely

Food Safety IQ – Test Your Knowledge

aflatoxins_toxins_food_safety_illness

Growing Concern of Aflatoxins and Food Safety

Food Safety Prep Quiz – Test Your Knowledge

ANSI Accreditation Test

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States
Food Recalls
  • El Abuelito Expands Recall to Include Queso Fresco, Quesillo, and Requeson Products Because of Possible Health Risk February 27, 2021
  • J&J Distributing Recalls Ready-to-Eat Meat and Poultry Salads and Wrap Products Due to Possible Listeria Contamination February 26, 2021
  • J&J Distributing Recalls Multiple Products Because of Possible Health Risk February 26, 2021
  • GLG Trading Inc., Recalls Beef Tallow Products Imported Without the Benefit of Inspection February 22, 2021
  • Urban Remedy Voluntarily Recalls Beverages with Undeclared Almond & Cashew Allergens February 22, 2021
  • Market District Voluntarily Recalls Gourmet Chocolate Covered Pretzels Due to Undeclared Pecan Allergen February 19, 2021
  • El Abuelito Recalls Queso Fresco Products Because of Possible Health Risk February 19, 2021
  • AH Company International Distribution, Inc., Recalls Pork Products Imported Without the Benefit of Inspection February 19, 2021
  • El Abuelito Retira Del Mercado Productos de Queso Fresco por Posible Riesgo a la Salud February 19, 2021
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